Thursday, June 23, 2011

Quick Mix #13

Apple-Nut Cake

2 1/3 cups Quick Mix
1 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon cloves
2 eggs
1/4 cup milk
2 cups pared, cored grated apples
1/2 cup raisins
1/2 cup nuts-optional

Preheat oven to 375 degrees.
Lightly grease an 8 inch square pan.
In medium bowl, combine Quick Mix, brown sugar, cinnamon & cloves.
Mix well.
Add eggs & milk.
Blend with an electric mixer 1 minute.
Add apples & blend 2 more minutes.
Stir in raisins & nuts.
Pour into prepared pan.
Bake 40-50 minutes until a tooth pick in center comes out clean.
Cool in pan 10 minutes, then cool on a wire rack.
Makes 1 eight inch cake.

Banana Nut Cake-omit raisins.
Substitute 1 cup mashed bananas for apples.

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